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Christmas Haggis Filo Parcels s/w Beertroot and Potato Mash and Whisky Cream Sauce – Instructions

Thank you for using our QR-CODE or for having reached this page to get your reheating instructions.

And thank you for helping us, the environment, the Planet and for making your environmental footprint lighter!

 

 

Brown Lentils, Black Beans, Pearl Barley, Mushrooms and the classic spices: Nutmeg, Black Pepper and Coriander!

 

You can accompany this dish with a strong red wine such as a Cabernet or a Merlot! Or if you prefer a beer a Red Ale or a Stout are perfect!

HERE ARE THE INSTRUCTIONS ON HOW TO REHEAT YOUR HAGGIS FILO PARCEL!

Oven (From Chilled):

  1. Preheat your oven to 160°C.
  2. Remove the film but leave the Haggis Parcel,
    and the mash in the wooden tray.
  3. Cover the top of the tray with a piece of tin foil.
  4. Place the wooden tray on an oven tray in the centre of the oven and reheat for 10 minutes, until piping hot. Just make sure it’s not placed close to any hot element or flame.

Although we do not recommend this method to reheat the filo parcel, you can also do it in the microwave. Just remember your filo pastry will become a little soggy.

  1. Put the wooden tray in your microwave @1000W
  2. Heat it up for 3/5 minutes or until piping hot (from chilled)

If you have chosen to have our Whisky Cream Sauce or our Plum Sauce, you need to transfer it in a saucepan and gently reheat it until piping hot, stirring gently occasionally. Or you can put it in the microwave until piping hot. Just transfer it in a microwave safe container first!

THIS DISH IS SUITABLE FOR FREEZING. JUST REMEMBER TO DO SO WITHIN THE “USE BY” DATE AND NOT TO FREEZE IT TWICE. EAT IT WITHIN 5 DAYS FROM DEFROSTING DAY.

ALWAYS HAVE A LOOK AT THE LABEL FOR “USE BY” DATE AND ALLERGENS.

HOW TO DISPOSE OF THE PACKAGING:

This dish is wrapped up with a film that must be disposed of in the generic waste. You can dispose of the wooden tray in your GREEN WASTE BIN, as it is 100% compostable!

The plastic container of rathe Whisky cream Sauce need to be disposed of in the general waste.

Enjoy! And, please, if you have the chance, we would really appreciate a review on our facebook page. You will also receive a very quick rating email: it would be really great if you could rate this dish 5 stars.

In both cases, If you feel it’s not a 5 star service/product, please let us know what we can do to improve further! You can fill in the following form, we will be happy to hear from you!

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