Sicilian Arancini

 8.70

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– 1 portion = 3 pieces –

Try this classic Sicilian finger food as a starter or as a main.

Deep fried mouth-watering risotto balls with a heart of tomato, porcini mushrooms, chestnut mushrooms and green peas or the classic Bolognese risotto balls! Choose your favourite!

Consider to eat them with our sweet tomato and basil sugo, or in our vegan mayo.

 

 

Suitable for Vegans.

Dairy Free, Egg Free, Palm Oil Free

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Description

– 1 portion = 3 pieces –

Try this classic Sicilian finger food as a starter or as a main.

Deep fried mouth-watering risotto balls with a heart of tomato, porcini mushrooms, chestnut mushrooms and green peas or the classic Bolognese risotto balls! Choose your favourite!

Consider to eat them with our sweet tomato and basil sugo, or in our vegan mayo.

Suitable for Vegans.

Dairy Free, Egg Free, Palm Oil Free

Ingredients

Sicilian Arancini – Ingredients:

Common Ingredients:

Risotto (home made vegetable stock [water, onions, carrots, salt], Arborio rice, onions, sunflower oil, White WINE, turmeric powder, salt, black pepper).

Coating: breadcrumbs, WHEAT FLOUR, water, salt,

Bolognese Arancini:

Common ingredients + Vegan Bolognese Ragù (

Meat Free Vegetarian Mince (contains SOYA AND WHEAT),

tinned tomatoes, onions, fresh rosemary,  fresh carrots,

sunflower oil, RED WINE (SULPHUR), garlic, salt, pepper)

Mushroom Arancini:

Common ingredients + Onions, sunflower oil, champignon mushrooms, dried porcini mushrooms, fresh parsley, garlic, salt, black pepper.

Suitable for vegans.

Produced in a kitchen that also uses gluten, nuts and seeds.

Keep refrigerated.

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