A Mediterranean taste for this burger! The perfect mix of Chickpeas, Sundried Tomatoes and Basil! Served with nice looking roasted Potato Wedges, seasoned with garlic and Smoked Paprika!
ADD ONLY 1.80 AND GET A 250ml TUB OF YOUR FAVOURITE SAUCE!
Kids will love this dish, but parents will too…
Suitable for Vegans
Dairy Free, Egg Free, Palm Oil Free.
Mayo contains SOYA
CHICKPEA BURGER INGREDIENTS
SEE INGREDIENTS IN BOLD FOR ALLERGENS:
Chickpeas, sun-dried tomatoes, plain flour (WHEAT) cornflakes (Maize, Sugar, BARLEY (GLUTEN) Malt Flavouring, Salt, Vitamins & Minerals: Niacin, Iron, Vitamin B6, Vitamin B2 (Riboflavin), Vitamin B1(Thiamin), Folic Acid, Vitamin D, Vitamin B12), fresh basil, fresh garlic, lemon juice, salt, black pepper.
SMOKED PAPRIKA POTATO WEDGES:
Potatoes, Sunflower oil, fresh garlic, smoked paprika, black pepper, salt.
VEGAN MAYO – Ingredients: Sunflower oil, SOYA MILK, WHOLEGRAIN MUSTARD, lemon juice, cider vinegar, salt.
VEGAN AIOLI – Ingredients: Sunflower oil, SOYA MILK, WHOLEGRAIN MUSTARD, fresh garlic, lemon juice, cider vinegar, salt.
KETCHUP – Ingredients: Tomato passata, sugar, balsamic vinegar (Wine Vinegar, Grape Must Concentrate, Cooked Grape Must, Antioxidant (Sulphur Dioxide)), salt.
SWEET CHILI SAUCE – INGREDIENTS:
Water, cider vinegar, sugar, fresh chilies, star anise, whole cloves, corn starch.
Suitable for vegans.
Produced in a kitchen that uses GLUTEN, NUTS, SEEDS, SOYA.
Keep refrigerated – DO NOT FREEZE